Zucchini Boats

From: Brenda Cardenas

2 Zucchini Squash
1 lb. Ground Beef
Onion,Salt, Pepper & Garlic to taste
Tomato sauce (2 small cans)
Grated Parmesan cheese (or your choice of cheese)

Cut the end off at the top then, cut zucchini in half long ways & scrape out insides
Cook w/ground beef, onion, spices & 1 small can of tomato sauce.

Cook till ground beef is done.
Put mixture back into the zucchini skins.
Pour 1 small can tomato sauce over top then,
Top w/cheese of your choice (Parmesan is good)

Bake in oven approx. 350 degrees at 30-45 min or until done.

This recipe was sent to me by a dear old friend of mine. It's her aunt's recipe, and she was telling me about it on Yahoo's online chat system. I asked her to send it to me, and if it would be ok for me to post it here. She said that was fine,but she needed to ask her aunt exactly how to make it. I haven't tried it out yet though, but she says it delicious. Tell me what you think about it, and I'll make sure to tell her y'alls opinions. Blessings,
                                                                                                                                                     Cheyenne